Our Process

FOOD SAFETY / QA / R&D

Food Safety

Stevison Meat Co. is committed to producing the safest products possible with today’s advanced technology.

Food Safety

We were one of the first companies in the country to install an infrared pasteurization system.

Research & Development

We are one of the few meat processors who perform ideation and development work for their customers.

Quality Assurance

Grade of AA in our BRC certifications & consistently score 95% or higher in standard customer audits.

At Stevison’s, food safety is not a catch phrase, it is a way of life.

Our Meats

Quality Assurance

Stevison Meat Company is committed to producing the safest products possible with today’s advanced technology. At Stevison’s food safety is not a catch phrase, it is a way of life. Our food safety officers monitor all employees and environments assuring everything is sanitized every 15 minutes throughout production.

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After Exhaustive research, we were one of the first companies in the country to install an infrared pasteurization system. A study we commissioned at Oklahoma State University proved this system to be the cutting edge technology in controlling pathogens. So the infrared pasteurization system combined with stainless steel drains, doorway foamers, sanitation stations, and metal detectors allow us to produce a product that is the safest in the industry. Our exacting and stringent sanitation practices allow our family to keep your family as safe as possible.

Beef

Pork

Poultry

Quality Assurance

At Stevison Meat Company, our mission starts with our management team and is carried down throughout all levels of the organization. Every member of our team knows that they can stop production immediately if the quality or food safety is not up to our standards. We provide ongoing education for all our team members which helps us stay on the cutting edge of technology and safe food procedures. Our core values, beliefs, and commitment to superior quality are a way of life, not a catch phrase.

Good Manufacturing Practices (GMP’s)

We use the Good Manufacturing Practices (GMP’s) throughout the plant to meet or exceed USDA regulations. We apply the internationally recognized HACCP (Hazard Analysis and Critical Control point) system to ensure food safety. We are directed by the guidelines of the BRC (British Retail Consortium). The BRC is the global standard designed as a “total quality management” program and includes both food safety requirements and quality requirements which food manufacturers must meet to be certified. We are BRC certified and have consistently scored the highest grades possible (AA). All processes are thoroughly reviewed, monitored and validated by our Quality Assurance officers.

Our Promise To You

We are committed to providing our customers and consumers with the finest of products prepared in a food safe environment. We are proud of every product that leaves our plant, and if they aren’t good enough for our families, they aren’t good enough for yours. That is the foundation of which we have built our brand and is our promise to you.

Our Meats

Research & Development

At Stevison ’s, we provide all our partners with the same cutting-edge level of expertise that has made us the finest meat processor in the business. Our Research and Development department is led by a Director of Product Development and Innovation, who along with our team of experts will work with you to analyze, develop, produce and package to your specifications. We will stop at nothing to achieve perfection. We pay special attention to color, shape, style, and texture in producing the highest quality product.

Our innovation is second to none. We will always work with diligence adhering to USDA regulations while taking into consideration nutritional guidelines and HACCP requirements. We will achieve custom formulations and processes by utilizing our industry partners to procure the finest ingredients and raw materials. We promise to formulate and produce your products with the same quality that has been true of the Stevison name since 1947.

Our Capabilities